The Bagel Nook in Freehold, NJ is known for their wild cream cheese creations. From bacon cheddar and cool ranch to the simple Nutella and fudge brownie, this family owned bakery surprises its customers with something new every month.
The bagel overloads are a crowd favorite, with a combination of flavors both sweet and savory that makes your mouth water. The original bagel overload is the Elvis Overload. It is made with a french toast bagel, a sliced banana, bacon and a TON of peanut butter cream cheese. Their new overload is the Krispy Kreme Overload that has a giant Krispy Kreme, glazed donut inside the bagel covered with sweet vanilla cream cheese.
The Bagel Nook brings together ideas from their fans and customers on social media to create new bagel and cream cheese concoctions. They have never said no to an idea yet!
What??!!!! Whos down to take a trip thooooo. Y'all need to expand! https://t.co/uLdfcHkmrT— Romeo (@R_U_StillDown) August 7, 2017
The Bagel Nook has been open for two years and has over 15 different cream cheese flavors and 10 different bagel overloads at a time. The bakery makes everything in-house and debuts a different creation every 4-6 months.
WATCH: Circa's segment of 'WTF am I eating?' had blindfolded taste testers try The Bagel Nook's Oreo Overload and their flaming hot Cheetos bagel. Specialty bagels are very popular on social media and the Circa team brought the trend to taste testers to get their reactions.
WATCH: The Yeastie Boys bagel truck is all over the L.A. food scene right now, and it's no coincidence that they've hit the perfect bagel chord. They're kind of a bunch of lovable stoners, and you have to be a stoner to make food this good.