WATCH: Damian Brown of Takoda restaurant in Washington, D.C. claims to be the youngest executive chef in the region, with a reputation for some extraordinary creativity in the kitchen.
Brown can turn the most unlikely things in your pantry in to a five-star meal.
One of Brown's more adventurous recipes is his PB&J BBQ wings. Brown says he ate a lot of PB&J sandwiches growing up, and wanted to create a dish that reminded him of one of his favorite foods.
PB&J wings are just the start -- Brown says he has a ton of other mouth-watering wing recipes that the world is simply not ready for, including Cherry Cola Pop Rock, Fire & Ice Rice Krispies, and many more.
Be sure to follow Damien (Kissthech3f) on Instagram to keep up with his latest recipes.